The August meeting of the First State Brewers was held at the home of Marty Drinan. Marty had the steam heated brewing system going with a wheat ale. The mash was lautered and sparged during the meeting with boiling being done the next day. The new fermenter cooler kept the batch at 65.5-68.5 degrees during fermentation.
The attendance and beers brought by club members were as follows:
|Marty Drinan||Brown Ale, St.Fuilean's Ale Clone|
|Theresa & Roy Simonson||Burnt Chocolate Porter|
|Scott Perlot||Blueberry Wheat, Chamomile Ginger Wheat|
|Darrol Sedacia||Old Dominion Vanilla Oak Stout|
|David Francis||Mexican Cerveza|
|JoeBob Jacobs||Big Vanilla Porter, Sunshine Citra IPA|
|Seth Tolbert||Vanilla Pirate Stout|
The September meeting of the First State Brewers will be held at the home of Scott Bieber this Friday, 9/16/11, at 7:30 pm.